Cuisinart 12” Carbon Steel Hammered Wok, Traditional Round Bottom, Stir Fry Pan with Wooden & Helper Handle for Authentic Asian Cuisine, Wok Hei Cooking Perfect for Stir-Fry, Sauté & Deep Fry(12″ Carbon Steel Hammered Wok)

Description VERSATILE COOKING: Perfect for stir-frying, deep-frying, steaming, and more, making every dish flavorful and satisfying. ROUND BOTTOM: Retains sauces and juices for rich, savory meals with authentic wok hei flavor. UNSEASONED CARBON STEEL: Season the wok for a long-lasting, natural non-stick surface that improves with use. Season it your way to great wok hei! DURABLE & ERGONOMIC: Hand-hammered 12” carbon steel (16 gauge) construction with a sturdy wood handle and helper handle for safe, easy maneuvering & storage. EASY CARE: Proper seasoning after cleaning ensures a reliable cooking surface and effortless cleanup. We recommend our CWA-198 Wok Resting Rack as the best accessory to add to this round bottom wok.